Serra do Cipó on Windows Pc

The Serra do Cipo application is a complete tool to have access to lodging, restaurants, events, promotions, adventure sports, travel agencies, employment, real estate, business news and the Serra do Cipo. A dynamic tool and updated online.

Through the application you can make quotes and reservations in hotels, houses, farms and bungalows of the Serra do Cipo, and know the main tourist attractions such as the National Park Serra do Cipo and numerous waterfalls one of the most beautiful regions of Brazil.

Learn a little history of Serra do Cipo.

The history of Serra do Cipo goes back to primitive communities that believed in the supernatural or magical power of the drawings and so left their record through cave paintings. To prove the existence of these brands are just entering into the caves and grottoes present in the region, which have a rich collection of carved figures. By the eighteenth century, pioneers, drovers and slaves crossed the mountains in search of gold and precious stones. There, carrying goods and giving support base of labor-colonial work. It can be said that today the easy access to the cities of Diamantina, Serro and Ouro Preto is due to good location in the southern portion of the Espinhaço. Slavery remains the path traveled by slaves leading to the top of the waterfall Bride's Veil.

After the initial euphoria of the gold search the population of Serra do Cipo and surrounding dedicated to the subsistence agriculture, livestock farming, the production of cachaça (important regional product to date), among other products.

Among the cultural events stood out Folia de Reis, the drumbeats, the 'Paulistas', the Epiphany, the congado and Candombe. Candombe, mixed singing, sung declamation and percussion drums, practiced by descendants of slaves, was until a few decades sung in African languages, now forgotten.

In traditional cuisine were used in particular: chicken egg, pork, chicken, corn, ora-pro-nobis, okra, pigeon peas (or pigeon pea), eggplant, beans roxinho, annatto, cheese, peppers and rice- red. Among the herbs stood out the 'quitoco' native ruderal plant, excellent seasoning for savory dishes, especially pork. varied bushmeat was constant at the tables, which was abandoned only from increased federal oversight, in the 1980s.

Today the Serra do Cipo is one of the tourist destinations of Brazil, for its great diversity of flora, fauna, waterfalls, breathtaking scenery, excellent accommodation and tasty cuisine. Download the application and know a little more about this paradise.

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