Китайская кухня Рецепты с фото on Windows Pc

Chinese cuisine includes a kitchen regions of China, as well as the culinary traditions of the Chinese diaspora. History of Chinese cuisine begins with the Neolithic, with the passage of time in different regions there own preference depending on the climate and courtly fashion. With the passage of time in Chinese cuisine were integrated foreign ingredients and cooking traditions. There are specific culinary features characteristic of people of different social class and ethnicity. The Chinese appreciate gastronomy and eat many native plants and animals. Nevertheless, the foundation of the Chinese diet are cereals and meat consumed in relatively small quantities. Cooks in China had the same status as the important officials. According to legend, the founder of the Shang Dynasty appointed Prime Minister of his cook. The chronicle "Zuo Zhuang" soup mix ingredients in harmony described as symbol as such. Confucius likened to well-cooked dish is good to govern.
In ancient times, cooking is strictly regulated by the law: for example, the emperor could have both beef and pork, and lamb, and ministers - only lamb. In the early period of history were already known salting, drying, pickling and marinating meat. Mongols borrowed from the Chinese habit of using mutton and fry foods on the fire and stew in the pot.

During the reign of Sui Chinese ate beef Dynasty, lamb, pork, elk, rabbit, chicken, meat, pheasant and partridge, sturgeon, bream, carp, turtles, snails, celery, mustard, bamboo, duckweed, pondweed, taro, beans, fern, onion -porey, reed root, watermelon, peaches, plums, wild grapes, oranges, melons, and jujube.
It is believed that the first Chinese cookbook for ordinary people was created by the artist Ni Zan: It describes methods of preparing shellfish, chicken, mushrooms, wheat gluten, alcohol and soft drinks. There is, probably, the first known recipe surim.
There are the so-called eight kinds of Chinese cuisine:
sweet Cantonese, known for its delicate and crispy dishes,
Anhui,
fragrant, sweet and fresh Fujian,
Oil and colorful Hunan,
kitchen Jiangsu,
Shandong unusual - it was there preparing shark fin soup and swallow nests,
acute and fatty Sichuan known maintaining the original taste of food and work virtuous knife
Zhejiang
The properties of our collection:
- Name (common and national identity) dishes;
- Approximate cooking time with pictures;
- List required for the preparation of food ingredients, their number and proportion;
- Equipment and facilities needed for the preparation of meals;
- Number of persons for whom the dish;
- Calorie dishes (sometimes contents of proteins, fats and carbohydrates);
- Step by step instructions for the preparation of meals;
- Serving method (decoration dishes and serving)
- Recipes from various foods: meat dishes, fish dishes, dishes from tofu and dough (pastry), recipes of poultry and chicken dishes from dairy products
- Large selection of national cuisine: Russian food (pancakes), Chinese (rice and noodles), Thai, Ukrainian (borscht), Caucasian cuisine (barbecue), Italian food (pasta and pizza, risotto), Japanese (sushi), and of course French
- In the collection you will find recipes for salads, soups, side dishes, cereals, desserts, cakes, meat dishes
- Recipes for different people -children menu, Lenten menu, vegetarian dishes, gluten-free diet

Recipe - a guide for the preparation of food products. It contains information about the necessary foodstuffs, their proportions and instructions for mixing and processing. Recipes describe the mechanical and thermal treatment of the ingredients, the methods of serving finished articles.

Recipes with photos transmitted by word of mouth, as well as published in cookbooks and on specialized sites. There are secret recipes, culinary transmitted to his heirs

This update brings small improvements and bug fixes. Thank you for your positive feedback and reviews. Have a nice day!

Allows applications to open network sockets.
Allows applications to access information about networks.
Allows using PowerManager WakeLocks to keep processor from sleeping or screen from dimming.