Японская кухня Рецепты с фото on Windows Pc

Japanese cuisine is a preference for natural, minimally processed foods.
The most characteristic features of Japanese cuisine:
Use mostly fresh food of high quality is required. Practically applied products, "long term storage", with the exception of rice and sauces.
A huge range of seafood, used for cooking.
The desire to preserve the pristine appearance and taste of the ingredients in the dish. This Japanese cuisine different from most of Asia, where the products are in the process of preparation often changed beyond recognition.
Seasonality of supply.
Exposure to a combination of the sweet and salty with umami taste as a base set in the main dishes.
Small portions. the amount of food is typed at the expense of a greater variety of foods, rather than the size of servings.
Specific cutlery - most dishes to eat with chopsticks, some can eat with your hands, spoons are used very rarely, forks and knives are not used at all. For this reason, most of the dishes served in the form of small pieces, which are convenient to take the sticks and do not need to share.
Very different from the design principles of European dishes served. To do more than in European cuisine, emphasis on the aesthetic appearance of dishes and table as a whole.
Specific table etiquette.

Sushi. Are made from a specially cooked rice and raw seafood. Two basic types of sushi can be identified. The first - the actual sushi (nigiri, tataki and some others), which are small, elongated shape rice ball, which is laid on top of a piece of fish, shrimp; some types of sushi seaweed wraps strip, forming together with the rice container that is filled from the top chopped seafood, eggs or vegetables. The second type - the so-called rolls, characterized by a fundamentally different way of cooking rice and seafood are laid in layers on the seaweed sheet, roll into a thin roll, which is then cut crosswise into small pieces with a sharp knife. Sushi served on a flat plate or wooden stand with wasabi soy sauce and pickled ginger burning.
Sashimi. Thinly sliced ​​raw seafood normally fish, octopus, squid, served on a flat plate with fresh vegetables, for example, sliced ​​into thin strips and sheets radish daikon shiso. Like sushi, served with wasabi and soy sauce.
The properties of our collection:
- Name (common and national identity) dishes;
- Approximate cooking time with pictures;
- List required for the preparation of food ingredients, their number and proportion;
- Equipment and facilities needed for the preparation of meals;
- Number of persons for whom the dish;
- Calorie dishes (sometimes contents of proteins, fats and carbohydrates);
- Step by step instructions for the preparation of meals;
- Serving method (decoration dishes and serving)
- Recipes from various foods: meat dishes, fish dishes, dishes from tofu and dough (pastry), recipes of poultry and chicken dishes from dairy products
- Large selection of national cuisine: Russian food (pancakes), Chinese (rice and noodles), Thai, Ukrainian (borscht), Caucasian cuisine (barbecue), Italian food (pasta and pizza, risotto), Japanese (sushi), and of course French
- In the collection you will find recipes for salads, soups, side dishes, cereals, desserts, cakes, meat dishes
- Recipes for different people -children menu, Lenten menu, vegetarian dishes, gluten-free diet

Recipe - a guide for the preparation of food products. It contains information about the necessary foodstuffs, their proportions and instructions for mixing and processing. Recipes describe the mechanical and thermal treatment of the ingredients, the methods of serving finished articles.

Recipes with photos transmitted by word of mouth, as well as published in cookbooks and on specialized sites. There are secret recipes, culinary transmitted to his heirs

This update brings small improvements and bug fixes. Thank you for your positive feedback and reviews. Have a nice day!

Allows applications to open network sockets.
Allows applications to access information about networks.
Allows using PowerManager WakeLocks to keep processor from sleeping or screen from dimming.