Тесто для пирожков Рецепты с фото on Windows Pc

The dough for pies - is the basis for lush and tasty burgers. It is made from milk, flour, eggs, vegetable oil, and be sure to dry yeast. Cakes of it can be how to roast and oven-roasted. Simple basic dough recipe for pies should know every woman, as they say, "there is a pie, will be my friend." Dough made by a good recipe, rises a beautiful hat and pies are obtained lush and ruddy. The main condition - to leave the dough in a warm place for 1-2 hours, until it begins to push and lift the lid. Yeast dough for pies can be baked with apples, meat, potatoes and any filling of your choice. From it is easy to cook pizza or air, if you add the baking, soft and delicious buns.
dough recipe for pies - individual choice. Perhaps the only kind of test, which he did not prepare pies, is a liquid. As for the rest, you have a wide choice of: yeast and the dough without yeast for pies, cakes dough on kefir, dough water on cakes, flaky pastry. Desirably, the dough was fried patties on luxuriant, however using yeast dough or kefir for pies. If you are not satisfied with the dough recipe with kefir for pies because of your lack of kefir, sour look in the fridge, it is also nice. From it also turns out perfect dough for fried pies, it is especially pleasant to those who consider time consuming and tjazhelovatym yeast dough. But if you need to quickly prepare the dough for pies, use dried yeast for dough cakes will soon be ready, because you do not have to wait for it to rise. Another option is how to make the dough for pies quick - all use the same yogurt in combination with soda. Such dough recipe cakes can vary on the addition of eggs, butter. You can use this dough for pies in the oven or fried pies. dough recipe for the pie in the oven can be different, for example, you can knead very tasty pastry in which a lot of sugar and oil.

The properties of our collection:

- Name (common and national identity) dishes;
- Approximate cooking time with pictures;
- List required for the preparation of food ingredients, their number and proportion;
- Equipment and facilities needed for the preparation of meals;
- Number of persons for whom the dish;
- Calorie dishes (sometimes contents of proteins, fats and carbohydrates);
- Step by step instructions for the preparation of meals;
- Serving method (decoration dishes and serving)
- Recipes from various foods: meat dishes, fish dishes, dishes from tofu and dough (pastry), recipes of poultry and chicken dishes from dairy products
- Large selection of national cuisine: Russian food (pancakes), Chinese (rice and noodles), Thai, Ukrainian (borscht), Caucasian cuisine (barbecue), Italian food (pasta and pizza, risotto), Japanese (sushi), and of course French
- In the collection you will find recipes for salads, soups, side dishes, cereals, desserts, cakes, meat dishes
- Recipes for different people -children menu, Lenten menu, vegetarian dishes, gluten-free diet

Recipe - a guide for the preparation of food products. It contains information about the necessary foodstuffs, their proportions and instructions for mixing and processing. Recipes describe the mechanical and thermal treatment of the ingredients, the methods of serving finished articles.

Recipes with photos transmitted by word of mouth, as well as published in cookbooks and on specialized sites. There are secret recipes, culinary transmitted to his heirs

This update brings small improvements and bug fixes. Thank you for your positive feedback and reviews. Have a nice day!

Allows applications to open network sockets.
Allows applications to access information about networks.
Allows using PowerManager WakeLocks to keep processor from sleeping or screen from dimming.