Австрийская кухня Рецепты с фото on Windows Pc

Austrian cuisine is often identified with Viennese cuisine, although the traditional culinary art of Austria is reflected in the diversity of regional variations, due to the common history of the Austro-Hungarian Empire. In the Austrian cuisine, the culinary traditions of Hungary, Bohemia, Bavaria and Italy are woven together.
Austrian cuisine, like many European cuisines, has developed under the strong influence of neighboring countries. The population of the Austro-Hungarian Empire spoke approximately 16 languages, in which people gave each other their national recipes and various cooking methods. Take Hungarian goulash, Bohemian wedding cake, Tyrolean Groestl, which is a fried potato with bacon and fried eggs, or a traditional Carinthian dish in the form of bags of dough stuffed with cheese, spinach and spices, called Kaernten Kasnocken. Peasant cuisine has always been strong in the west and north of Austria; these are delicious dumplings, dark bread, homemade beer and schnapps. The eastern part is famous for its magnificent desserts and dishes using flour: the cake "Sacher", sweet and savory strudel, lush pancakes. Austrian cuisine has many different soups, meats and sweets. Traditionally in the national cuisine choose beef, veal or pork, carp or trout. A cold beer or a glass of Austrian wine is served to the main dishes. And after - be sure to have a cup of coffee.
Properties of our collection:

- The name (often nationality) of the dish;
- Approximate cooking time with pictures;
- List of ingredients necessary for cooking, their quantity and proportions;
- Equipment and conditions necessary for cooking;
- The number of persons on whom the dish is calculated;
- Calorie dishes (sometimes the content of proteins, fats and carbohydrates);
- Step by step instructions for cooking;
- Serving method (decoration of the dish and its serving on the table)
- Recipes from various products: meat dishes, fish dishes, tofu and dough dishes (pastries), poultry and chicken recipes, dairy food dishes
- Large selection of national cuisines: Russian cuisine (pancakes), Chinese (rice and noodles), Thai, Ukrainian (borsch), Caucasian cuisine (kebabs), Italian cuisine (pasta and pizza, risotto), Japanese (sushi) and of course French
- In the collections you will find recipes for salads, soups, side dishes, cereals, desserts, cakes, meat dishes
- Recipes for different people - children's menu, Lenten menu, vegetarian dishes, gluten free diet

Culinary recipe - a guide to cooking a culinary product. It contains information about the necessary food products, their proportions and instructions for mixing and processing. Culinary recipes describe the mechanical and heat treatment of ingredients, ways of serving the finished products.

Step-by-step cooking recipes with photos - the perfect guide for those who want to cook delicious meals at home.

Recipes with photos are transmitted word of mouth, as well as published in cookbooks and on specialized sites. There are secret recipes that are passed on to their heirs by cooks.

This update brings small improvements and bug fixes. Thank you for your positive feedback and reviews. Have a nice day!

Allows applications to open network sockets.
Allows applications to access information about networks.
Allows using PowerManager WakeLocks to keep processor from sleeping or screen from dimming.