Выпечка из дрожжевого теста Рецепты с фото on Windows Pc

Preparation of yeast dough is simple, but it will take time and a responsible approach to the process. A wide variety of products are baked from yeast dough - pies, buns, cheesecakes, buns, sachets, butter, juicy, donuts, shanezhki, gingerbread, carols, pancakes and, of course, pies.

How to make yeast dough? The fastest yeast dough is the yeast dough on dry yeast. For him, do not need to put a brew, but the result is always excellent. Yeast dough for whites cook the easiest way, because they make this yeast dough without eggs. Vegetable oil is added instead, resulting in a soft, plastic yeast dough. The recipe for yeast dough for the cake depends on the filling. For example, before making a yeast dough for a sweet cake, add butter and eggs to it. By the way, you can bake yeast dough in a slow cooker, so the cake does not dry out when baking. How to knead the yeast dough for buns? They put more flour in it so that you can make beautiful products from yeast dough. Photo woven or buns, braids will tell you how to sculpt such dough products. Yeast dough for pancakes, on the contrary, quite liquid. Knead this yeast dough on kefir, milk, whey or just water. And recipes from puff yeast dough are the most airy and tender.
Products made from yeast dough can be baked in the oven, roasted in a frying pan or steamed - during cooking it will increase in size. Pastries prepared in this way are always rosy and fragrant.

Properties of our collection:

- The name (often nationality) of the dish;
- Approximate cooking time with pictures;
- List of ingredients necessary for cooking, their quantity and proportions;
- Equipment and conditions necessary for cooking;
- The number of persons on whom the dish is calculated;
- Calorie dishes (sometimes the content of proteins, fats and carbohydrates);
- Step by step instructions for cooking;
- Serving method (decoration of the dish and its serving on the table)
- Recipes from various products: meat dishes, fish dishes, tofu and dough dishes (pastries), poultry and chicken recipes, dairy food dishes
- Large selection of national cuisines: Russian cuisine (pancakes), Chinese (rice and noodles), Thai, Ukrainian (borsch), Caucasian cuisine (kebabs), Italian cuisine (pasta and pizza, risotto), Japanese (sushi) and of course French
- In the collections you will find recipes for salads, soups, side dishes, cereals, desserts, cakes, meat dishes
- Recipes for different people - children's menu, Lenten menu, vegetarian dishes, gluten free diet

Culinary recipe - a guide to cooking a culinary product. It contains information about the necessary food products, their proportions and instructions for mixing and processing. Culinary recipes describe the mechanical and heat treatment of ingredients, ways of serving the finished products.

Step-by-step cooking recipes with photos - the perfect guide for those who want to cook delicious meals at home.

Recipes with photos are transmitted word of mouth, as well as published in cookbooks and on specialized sites. There are secret recipes that are passed on to their heirs by cooks.

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