红酒大全 on Windows Pc

Take you into the real world of wine.
Providing professional knowledge and information to wine lovers, including wine tasting, wine selection knowledge, wine tasting, cultural history and other rich content. Even not drink, but also to understand these.


- Wine News: the latest and fastest of wine-related information,
- selected wine tasting: learn to choose wine, drink wine from a professional range of children from
- Knowledge Expo: to provide entry-professional must understand the intellectual content.
- History and Culture: lovers need a better understanding of their cultural background.


Red wine (Red wine) is a wine, not necessarily specific to red wine. Composition of wine is quite simple, is brewed by natural fermentation of wine, grape juice contains up to that, there are many wine classification. A finished color, it can be divided into red wine, white wine and wine pink three. Red wine which can be divided into dry red wine, semi-dry red wine, sweet and semi-sweet red wine red wine, white wine is subdivided into dry white wine, dry white wine, sweet and semi-sweet white wine white wine. Pink wine, also known as pink wine, rose wine. Yang Mei Yangmei Hong brewed wine is called.

classification:
Sweet sparkling wine:
Sweet sparkling wine, sparkling wine is sweet type, because a certain amount of wine containing carbon dioxide bubble formation. Carbon sugar naturally formed greater than 50.1 g / l of sparkling wine in the bottle or jar by storing a large fermentation of wine.
Dry sparkling wine:
Dry sweet dry sparkling wine is sparkling wine, because a certain amount of wine containing carbon dioxide bubble formation. Carbon dioxide is less than the natural formation of 50.1 g sugar / liter of sparkling wine in the bottle or jar by storing a large fermentation of wine.
Botrytis Wine is a very valuable from Hungarian sweet wine, due to being adhered by using a technique called "noble mold" is brewed grape skin effect, hence the name "botrytis wine."
White wine:
White wine with white grape varieties wines, color is light yellow, or peeled brewing, common white grape varieties: Chardonnay (Chardonnay), Sauvignon Blanc (Sauvignon Blanc), Riesling (Riesling), ash Noir (Pinot Gris), Semillon (Sémillon), Gewurztraminer (Gewurztraminer) and so on.

The so-called dry wine (dry white, dry red) refers only to how much sugar content of wine, and no other meaning. In accordance with the standard, the amount of sugar in the dry wine 4.0g / L or less. Because of the low amount of sugar this type of wine, not sweet, so more demonstration of grape fruit, wine fermentation and aging to stay mellow. Wine in the traditional sense is a sweet wine, sugar content were 50.0g / L or more.
Dry red wine "dry" is a word borrowed from champagne brewing, that does not add any water, spices, alcohol and other additives, the direct use of pure grape juice wine brewing. After the red grape juice, grape skins does not filter core, causing juice drink refiltered brewing process, grape skin color is dissolved into the wine, dry red wine. Dry red wine, there are two, one is the simple filtration; the other will continue to press the filter cake. Squeezed dry red wine with more tannin, taste thicker. In other words, it is not red drink sweet. In China, some people like to drink red wine when mixed drink Sprite, indicating that the drinker is not really fit to drink red wine, red wine but orthodox.

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